Beets are one of those root veggies that you either love -- and can't get enough of -- or hate because you think they taste like dirt. Whichever side of the line you stand on, we've stumbled across a beet recipe that everyone will agree is delicious.
This roasted beet hummus recipe by one of our favorite food bloggers, Half Baked Harvest, unites all the creamy deliciousness of classic chickpea hummus and makes it interesting with the sweet, complex flavor of roasted beets (and garlic). It's packed with super healthy ingredients -- beets included -- and it's absolutely gorgeous, too. Plus, this vibrant hummus is easy and quick to make. There's really no excuse to not try it.
Watch the video below to see how Half Baked Harvest does it, then head on over to her site for the recipe.
Check out more great beet recipe ideas:
Roasted Beet, Baby Kale And Brie Quiche
Smoky Black Bean Beet Burgers
Cheese Board With Beet Whipped Feta
Beet, Goat Cheese And Honey Bagels
Beet, Avocado And Fried Goat Cheese Salad
Beet, Goat Cheese And Honey Tarts
Roasted Beet Salad With Pea Shoots And Chèvre
Fudgy Vegan Beet Cupcakes
Beet Wild Rice Salad With Pistachios
Chilled Beet Soup Popsicles
Roasted Beets With Balsamic Glaze
Mini Lemon Sour Cream Pound Cakes With Beet Glaze
Curried Beet Soup With Tandoori Chickpeas
Burr Trail Grill Pickled Beets
Roasted Beet Balsamic Mustard
Baked Rosemary Beet Chips
Colorful Beet Salad With Carrot, Quinoa And Spinach
Beet, Goat Cheese And Walnut Tart
Roasted Beet Biscuits
Beet And Goat Cheese Hummus
Beet, Carrot And Pomegranate Salad
Caramelized Beetroot Tarte Tatin
