When it comes to summer produce — like zucchini, apricots and eggplant — we’re pretty gratuitous with our adoration. We’ve waxed poetic about peaches and have loudly sung our praises for the little blueberry. We may have even claimed at one point that each of these fruits and vegetables were our all-time favorite; sometimes we just get carried away. But when we say it about the tomato, we mean it. This summer fruit (which you eat more like a vegetable) is where our heart truly belongs.
Red, purple, yellow or green, tomatoes are the reason summer meals are so beloved. Between the fresh tomato salad recipes and the cold gazpacho soup recipes, we don’t think we’d could get through this sunny season without them. Here are the best tomato recipes we could find — to make sure you eat them all summer long.
Heirloom Tomato, Avocado And Burrata Salad On Grilled Garlic Toast
Get the Heirloom Tomato, Avocado and Burrata Salad on Grilled Garlic Toast recipe from How Sweet It Is
Spaghetti With Fresh Tomato Sauce
Heirloom Tomato And Zucchini Galette With Honey And Thyme
Vanilla Cornmeal Crumb Cake With Candied Cherry Tomatoes
Buttered Brie And Heirloom Tomato Toast With Honey, Thyme And Walnuts
Chilled Spicy Tomato Soup Shots
Grilled Sourdough With Buttery Herbs, Heirloom Tomatoes + A Honey Drizzle
Heirloom Tomato Cornbread With Cheddar Cheese
Tomato Jam And Mozzarella Panini
Simple Roasted Tomato Sauce
Get the Simple Roasted Tomato Sauce recipe from Foodie Crush
Oven-Roasted Preserved Tomatoes
Red Wine Marinated Flank Steak With Cherry Tomato Caprese Salsa
Roasted Heirloom Tomatoes and Burrata Crostini
Pasta With Marinated Cherry Tomatoes
Parmesan Flatbread With Mozza & Golden Cherry Tomatoes
Baked Polenta & Tomato Salad
Tomato Tart With Tarragon Mustard
Tomato, Corn And Cheese Galette With Fresh Basil
Get the Tomato, Corn and Cheese Galette with Fresh Basil recipe from Alexandra Cooks
Crisp Feta, Tomato & Arugula Salad
Tomato, Salami And Chunky Arugula-Basil Pesto Bruschetta
Get the Tomato, Salami and Chunky Arugula-Basil Pesto Bruschetta recipe from Half Baked Harvest
Brown Butter Tomatoes
