
Greetings, Potheads. The past six months have been prime Instant Pot season, as the colder weather and holiday vibes provided the perfect environment for the chilis and stews that the Instant Pot so gloriously executes.
But enough is enough. We absolutely cannot eat one more chili or stew. We crave foods that are fresh and bright, so it’s time to break free from this hot, salty prison we’ve created for ourselves.
Thankfully, the Instant Pot has been around for a while now, and recipe developers and food bloggers are finally starting to crank out recipes that go beyond winter fare. We’re sharing 29 of our favorites, from pressure-cooked artichokes to deviled eggs and even potato salad.
Start the transition now, before it’s too late.

Instant Pot Thai Lemongrass Chicken

Pressure Cooker Mexican Pulled Pork

Chili Garlic Instant Pot Noodles

Instant Pot Steamed Artichokes

Better For You Instant Pot Chicken And Spinach Ramen

Instant Pot Sticky Korean Chicken

Instant Pot Rotisserie Chicken

Pressure Cooker Green Beans with Tomatoes and Bacon

Instant Pot Crispy Potatoes

Moroccan Rice With Harissa, Dates and Orange

Instant Pot Cacio e Pepe with Crispy Garlic Basil Chickpeas

Instant Pot Perfect Hard Boiled Eggs

Instant Pot French Onion Soup

Instant Pot Homemade Yogurt

Pressure Cooker Saag Tofu

Instant Pot Spicy Pineapple Chicken Tacos

Instant Pot Bang Bang Shrimp Pasta

Golden Instant Pot Chicken and Rice

Instant Pot Chicken Tortilla Soup

Instant Pot Cilantro Lime Rice

Instant Pot Shredded Chicken Tacos

Instant Pot 20-Minute Chicken Burrito Bowls

Instant Pot Olive Garden Zuppa Toscana Copycat






