Kako's Kitchen serving beautifully crafted bento meals in Sudbury

Kako's Kitchen is a relatively new Japanese food business in Sudbury.

Based out of her home-based commercial kitchen, owner Takako Boyle caters and pops up at the Sudbury Market, but is best known for her weekly, handcrafted bento meals that are ordered in advance.

"I'm always thinking [about] a surprise [forthe box]," she said, noting that the looks of her meals are as important as the taste.

Tap on the player to hear more about Kako's Kitchen.

Up North6:51Northern Nosh: Kako's Kitchen

Takako Boyle is the owner of Kako's Kitchen in Sudbury. She spoke with Up North host Jonathan Pinto for this week's edition of Northern Nosh.

Takako's weekly bento boxes can be ordered from The Nickel Refilleryin Sudbury. For more information on Kako's Kitchen, visit her website.

Northern Nosh" is aweekly feature onUp North,CBC Radio One's regional afternoon show for northern Ontario. If you know of a restaurant, bakery or farm you think would make a great story, get in touch!

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