Friendship Inn prepares annual Easter charity feast

An army of workers isbusy in the kitchen at the SaskatoonFriendship Inn.

They're preparing turkeys, potatoes, carrots, salads, deserts and more for the hundredsof hungry people who will be their guests for their traditionalEaster meal to be served Monday.

Ken Campbell,the centre's kitchen manager and head chef,says more than 80 volunteers will join him to serve people who arrive for the meal.

"They'll be waited on hand and foot," Campbell said.

Nine-year-old Lexxa Duerr brought her mother along to help with the cooking.

"I forced my mom to come here," Duerr said. "I wanted to make a change in my life to help other people."

Campbell said they expectto use at least 60 turkeys, 400 pounds of potatoes and 200 pounds of carrots in their preparation for the meal.

"It's wonderful. Itwarms my heart to see the people coming in for a hot meal," Campbell said. "The children coming in here, they're so excited with their big happy faces...it's just [a] wonderful feeling to be able to give to the community."

Campbell added he'snever sure exactly how many people will come to their doors, however. The Friendship Inn was overwhelmed during their Thanksgiving meal last year, whenmore than 2,000 people showed up.

Campbell said many of the people who come in for foodare children.

"Some kids come in with black eyes, dirty clothes, and they're going to school. It brings a tear to my eye," Campbell said.

Campbell said his kitchen is still a little short on potatoes and a couple of other staples for Monday's free meal. Anyone who would like to donate or volunteercancontact the Friendship Inn.