'I just love to bake': Baking show contestant proud to represent P.E.I.

While audiences won't learn for weeks who will be crowned the winner ofCBC'sThe Great Canadian Baking Show, P.E.I. contestant WendyMcIsaacsays she was very proud to represent her province on the baking show

"It was a very intense experience,"McIsaactold Island Morning host Mitch Cormier. "But I told myself to go and just really enjoy every single moment because at the end of the day, it's a once-in-a-lifetime experience."

TheCornwall woman said she was chosen to be on the second season of the show after sending in an application and doing an audition in Halifax.

"I went and I brought some baking and did some baking and then I went home and baked some more and then I waited."

Baker for life

McIsaachasbeen baking as long as she can remember.

"I think it was something that my mother, she did all the time," she said.

McIsaacsaid despite her mother spending so much time in the kitchen cooking and baking from scratch to keep nine children fed, she still enjoyed it.

"I think in all that busyness, I think I saw the joy she had in doing it and the joy she had in seeing us enjoy it so I think I was very drawn to that."

A late-night baker,McIsaacsaid it was hard to adjust to baking on the show during the day with others around.

"I say toeverybody I'm apoetry-maker and abooty-shakerand midnight baker because there's something really lovely about baking late at night. There's a peacefulness about it. There's a zen about it that I really enjoy."

Learn and adapt

On the show, McIsaac and the nine otheramateur bakers from across Canada had to learn to bake in a tent in unfamiliar kitchens with unfamiliar equipment.

I love to bake bread, I love to bake to pies. I love to bake squares. I just love to bake Wendy McIsaac

"You had to learn and adapt very quickly."

She said while that wasunfamiliar, she was able to incorporate some local ingredients into her baking.

The bakers competed in a series of themed challenges which focus on skill and creativity, with one baker sent home each week.

Cakes and cupcakes

While she has no specialty and loves to bake everything,McIsaac said she is known for her cakes and cupcakes.

"I love to bake bread, I love to bake to pies. I love to bake squares. I just love to bake."

While she is willing to share recipes,McIsaacsaid she usuallytweaksthemto show people how it's done.

Theamateur baker said there is always a camaraderie among bakers which was no different on the show.

"I'vemade some friends that truly, I have no doubt, our friendships will last my lifetime."

Thesecond season of The Great Canadian Baking Show willpremierSept. 19 at 8 p.m. onCBC.

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